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KMID : 0881720030180030139
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Journal of Food Hygiene and Safety
2003 Volume.18 No. 3 p.139 ~ p.145
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Survey on the Foodborne Illness Experience and Awareness of Food Safety Practice Among Korean Consumers
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박경진
천석조/박기환/홍종해/김정원
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Abstract
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KEYWORD
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Foodborne illness, Food safety, Awareness, Attitudes, Consumer, Korean
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FullTexts / Linksout information
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Listed journal information
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